Sunday, February 16, 2014

Tasting- Cupcake Sauvignon Blanc


















Name: Cupcake Vineyards
Variety:  Sauvignon Blanc
Region: Marlborough
Country: New Zealand
Year: 2012
Price: $9


Winery Review: Sourced from the South Island of New Zealand, this Sauvignon Blanc exhibits complexity and a vibrant zing. Flavors of Meyer lemons and Key limes integrate with hints of grapefruit, gooseberry and citrus, culminating in a long, creamy finish.Long, cool seasons in New Zealand’s Marlborough region allow our grapes to mature slowly and gain character and complexity. The grapes are harvested at night and gently crushed before undergoing cool fermentation in stainless steel tanks. An extended fermentation sur lie adds richness and softness, complementing the fruit’s natural zest and acidity.

Personal Review:  Upon first swirl I could really pick up the smell of the lemon. They fruity smell is complex and delicious. Personally, I love the smell of lemons so I really enjoyed this wine. It was a light golden color. I did not try it with food. I think that a pasta paring with this wine would be delicious. I would love to have it again.   

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